Cheese-Bacon Olive Spread

Prep: 10 min Cuisine: American

Creamy, savory cheese spread with crispy bacon and tangy green olives, perfect for dipping or spreading at parties, brunches, or casual gatherings.

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Ingredients

  • 8 slices crisp bacon, crumbled
  • 8 oz. pkg. softened cream cheese
  • 1/4 cup sliced stuffed green olives

Instructions

  1. Combine the crumbled bacon, softened cream cheese, and sliced stuffed green olives in a bowl.
  2. Mix well until fully combined.
  3. If necessary, add a little cream to achieve a spreading consistency.

Tips & Substitutions

For a creamier texture, ensure your cream cheese is well softened before mixing. You can substitute the green olives with black olives if you prefer a milder flavor. Adding a pinch of garlic powder can enhance the taste. This spread can also be made in advance; just ensure to let it come to room temperature before serving for easier spreading.

Serving Suggestions

Serve this Cheese-Bacon Olive Spread with crackers, toasted baguette slices, or fresh vegetables for dipping. It pairs beautifully with a charcuterie board and can also be an enticing addition to your brunch table. Consider serving it alongside dishes like Kentucky Hash (Biscuits And Gravy) for a delightful flavor combination.

Storage & Reheating

Store any leftover spread in an airtight container in the refrigerator for up to one week. When ready to use, let it sit at room temperature for about 15-20 minutes to soften. If it’s too thick, you can mix in a little cream or milk to restore the desired consistency before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Cheese-Bacon Olive Spread contains roughly 144 calories, with 6g protein, 1g carbohydrates, and 13g fat. It is a good source of protein (11% of the Daily Value). Note that it is relatively high in sodium, at 512mg per serving (22% of the Daily Value).

144 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 13.2g 17% DV
Carbs 1.2g
Fiber 0.5g 2% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 511.8mg 22% DV
Potassium 80.9mg 2% DV
Cholesterol 28.8mg 10% DV

Vitamins & Minerals

Vitamin A 48.3mcg 5% DV
Vitamin D 0.1mcg
Calcium 20.6mg 2% DV
Iron 0.5mg 3% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this spread ahead of time?

Yes, you can prepare this spread a day or two in advance. Just store it in an airtight container in the refrigerator. Before serving, allow it to come to room temperature for easier spreading, and mix in a bit of cream if it has thickened up.

What other ingredients can I add to this spread?

You can customize this spread by adding chopped herbs like chives or parsley for freshness. A splash of Worcestershire sauce or hot sauce can also add a nice kick. Experimenting with different types of cheese, such as cheddar or feta, can give you varied flavors too.

Is this spread suitable for parties?

Absolutely! This Cheese-Bacon Olive Spread is a crowd-pleaser and perfect for gatherings. Its rich flavors and unique combination will impress your guests. Serve it as part of a larger appetizer spread, complementing other dishes like Pea Soup Plus or Haley's Ham Bites.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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