Cheese Ball(This Is A Quick Cheese Ball To Fix For Any Party.)

Prep: 15 min Serves: 12 Cuisine: American

A creamy, savory cheese ball perfect for parties, featuring cream cheese, eggs, relish, and paprika for a flavorful appetizer that appeals to a wide crowd.

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Ingredients

  • 1 lb. Philadelphia cream cheese
  • dash of paprika
  • 1 small can anchovies
  • 12 eggs, boiled and peeled
  • 1/4 cup or more mayonnaise
  • 1/8 teaspoon pepper
  • 1/4 cup pickle relish
  • 1/4 teaspoon salt
  • 1/4 tsp. salt

Instructions

  1. Cut eggs oblong, scoop out yolks and place them in a mixing bowl.
  2. Add remaining ingredients, except paprika, and mix well.
  3. Spoon the mixture into the egg centers.
  4. Sprinkle paprika on top of the filled eggs.

Tips & Substitutions

For a creamier texture, consider using full-fat mayonnaise or Greek yogurt as a substitute for mayonnaise. If you prefer a vegetarian option, you can replace the anchovies with finely chopped olives or sun-dried tomatoes. Adjust the amount of paprika according to your spice preference. This quick cheese ball can also be served alongside Marian's Cheese Spreads for a delightful appetizer spread.

Serving Suggestions

These cheese-filled eggs make a perfect party appetizer or snack. Serve them on a platter garnished with fresh herbs or alongside a refreshing salad. They pair wonderfully with cocktails or sparkling beverages, making them a great addition to any gathering. For a complete spread, consider offering them with Quick Party Log Cake or other finger foods.

Storage & Reheating

Store any leftover cheese ball in an airtight container in the refrigerator for up to three days. If you want to enjoy them later, you can freeze the mixture before filling the eggs; just make sure to thaw it in the fridge overnight before serving. Reheat gently if you prefer warm fillings, but they are also delicious cold.

Nutrition & Diet Analysis (per serving)

Each serving of Cheese Ball(This Is A Quick Cheese Ball To Fix For Any Party.) contains roughly 55 calories, with 1g protein, 11g carbohydrates, and 1g fat. It is a good source of vitamin A (14% of the Daily Value).

55 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 1.3g 2% DV
Carbs 11.4g 4% DV
Fiber 1.9g 7% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 122.6mg 5% DV
Potassium 164.1mg 3% DV
Cholesterol 21.5mg 7% DV

Vitamins & Minerals

Vitamin A 129.7mcg 14% DV
Vitamin C 0.6mg 1% DV
Calcium 30.9mg 2% DV
Iron 1.3mg 7% DV
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make the cheese ball ahead of time?

Yes, you can prepare the cheese ball mixture a day in advance and store it in the refrigerator. Just fill the eggs right before serving to keep them fresh. This makes it a convenient option for busy party hosts looking to get a head start on their preparations.

What can I substitute for cream cheese?

If you're looking for a lighter alternative, you can use Neufchâtel cheese or a dairy-free cream cheese made from nuts. Keep in mind that this might alter the flavor slightly, so taste as you go to achieve your desired taste and consistency.

Can I add other ingredients to this recipe?

Absolutely! Feel free to incorporate chopped herbs, diced bell peppers, or even crumbled bacon for added flavor. Just be mindful of the balance, ensuring that any additional ingredients complement the existing ones without overpowering them.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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