Cheese-Bean Pie

Name: Cheese-Bean Pie
Yield: 4 servings
Ingredients: 1/2 c. water; 1 c. Bisquick; 1 (17 oz.) can refried beans; 1 to 1 1/2 lb. hamburger; 1/2 c. chopped onion; 1 (10 oz.) jar salsa; 1 c. grated cheese; sour cream; avocado (optional)

Pork Dairy

Be the first to rate this recipe

Ingredients

1/2 c. water
1 c. Bisquick ⓘ
1 (17 oz.) can refried beans ⓘ
1 to 1 1/2 lb. hamburger ⓘ
1/2 c. chopped onion ⓘ
1 (10 oz.) jar salsa ⓘ
1 c. grated cheese ⓘ
sour cream ⓘ
avocado (optional) ⓘ

Instructions

Mix Bisquick, water and beans together; pat into a pie plate to make shell (lightly greased pie plate).
Brown hamburger and onions together; drain grease and put hamburger into pie shell. Pour salsa over top of hamburger and then spread grated cheese on top.
Bake at 350° for 30 minutes.
Serve with sliced avocado and sour cream.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV

Total Fat 16.5g 21% DV

Carbs 32g 12% DV

Fiber 4.6g 16% DV

Sugar 4g 8% DV

Electrolytes

Sodium 822.8mg 36% DV

Potassium 452.5mg 10% DV

Cholesterol 21.5mg 7% DV

Vitamins & Minerals

Vitamin A 56.8mcg 6% DV

Vitamin C 3.1mg 3% DV

Calcium 242.3mg 19% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Non Lasagna

Shrimp Fried Rice With Okra Recipe

Boned Loin Of Pork With Parsley And Fennel Stuffing With Mayonnai Recipe

Roast Pork Tenderloin Supper

Burger Style Pizza Recipe

Bacon Meat Loaf With Zucchini and Grape Tomato Chutney #RSC