Cheese Brownies

Name: Cheese Brownies
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 1/4 c. sugar; 1 tsp. cinnamon; 3 eggs; 3 1/2 tsp. vanilla; 1 c. butter; 3 oz. unsweetened chocolate; 1 1/2 c. flour; 1/2 tsp. salt; 1 c. chopped nuts

Vegetarian Dairy

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Ingredients

1 (8 oz.) pkg. cream cheese ⓘ
2 1/4 c. sugar ⓘ
1 tsp. cinnamon ⓘ
3 eggs ⓘ
3 1/2 tsp. vanilla ⓘ
1 c. butter ⓘ
3 oz. unsweetened chocolate ⓘ
1 1/2 c. flour ⓘ
1/2 tsp. salt ⓘ
1 c. chopped nuts ⓘ

Instructions

In a small bowl, combine cheese, 1/4 cup sugar, 1 egg, 1 1/2 teaspoons vanilla and cinnamon.
Beat until smooth.
In a small saucepan, melt butter and chocolate over low heat.
Remove and cool slightly.

Nutrition & Diet Analysis (per serving)

873 kcal 44% DV

Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV

Total Fat 50.1g 64% DV

Carbs 82g 30% DV

Fiber 2.3g 8% DV

Sugar 16.7g 33% DV

Electrolytes

Sodium 9967.8mg 100% DV

Potassium 536.5mg 11% DV

Cholesterol 170.3mg 57% DV

Vitamins & Minerals

Vitamin A 109.8mcg 12% DV

Vitamin C 9.6mg 11% DV

Vitamin D 0.2mcg 1% DV

Calcium 189.5mg 15% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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