Cheese Burgers

Name: Cheese Burgers
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: cheese; hamburger; buns

Pork Dairy

Cook: 10 min Cuisine: American

Juicy cheese burgers with melted cheese, perfect for quick casual meals. Combines savory beef and gooey cheese, ideal for meat lovers and comfort food enthusiasts.

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Ingredients

cheese ⓘ
hamburger ⓘ
buns ⓘ

Instructions

Grill the hamburger patty with cheese on it for 10 minutes.
Let the burger cool off a little.
Place the hamburger bun on top of the meat and cheese, then serve and enjoy.

Nutrition & Diet Analysis (per serving)

230 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV

Total Fat 12.5g 16% DV

Carbs 20.6g 7% DV

Fiber 0.9g 3% DV

Sugar 7.6g 15% DV

Electrolytes

Sodium 511.8mg 22% DV

Potassium 134.5mg 3% DV

Cholesterol 24.5mg 8% DV

Vitamins & Minerals

Vitamin A 29.8mcg 3% DV

Vitamin C 0.4mg

Vitamin D 0mcg

Calcium 191.5mg 15% DV

Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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