Cheese Chess Bars
Cheese Chess Bars are sweet, creamy dessert bars with a buttery cake base and a rich cheese topping, perfect for gatherings and satisfying sweet tooth cravings.
Ingredients
Instructions
- Mix the cake mix with melted butter and 1 beaten egg until well combined.
- Pat the mixture into a 13 x 9-inch greased cake pan to form the crust.
- In a separate bowl, beat the cream cheese with 2 eggs and powdered sugar until smooth.
- Add vanilla extract and mix well.
- Pour the cheese mixture over the cake crust in the pan.
- Bake at 350°F (177°C) for 40 minutes until set and lightly golden.
- Allow to cool before slicing and serving.
Nutrition & Diet Analysis (per serving)
774
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).