Cheese Dip

Name: Cheese Dip
Prep time: 10 min
Cook time: 30 min
Yield: 10 servings
Cuisine: American
Ingredients: 2 lb. Velveeta cheese; 1 (15 oz.) can Italian tomatoes; 2 small cans green chili peppers; 1/2 medium onion, minced; 3 cloves garlic; 1/2 tsp. salt

Vegetarian Dairy

Prep: 10 min Cook: 30 min Serves: 10 Cuisine: American

This creamy cheese dip is a crowd-pleaser, perfect for game day or casual gatherings. With the rich flavor of Velveeta combined with zesty Italian tomatoes and green chilis, it delivers a delightful kick. Pair it with crunchy corn chips for a snack that everyone will love.

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Ingredients

2 lb. Velveeta cheese ⓘ
1 (15 oz.) can Italian tomatoes ⓘ
2 small cans green chili peppers ⓘ
1/2 medium onion, minced
3 cloves garlic ⓘ
1/2 tsp. salt ⓘ

Instructions

Dice the tomatoes and green chili peppers.
Combine all ingredients in the top of a double boiler and cook for 30 minutes.
Serve hot over corn chips.

Nutrition & Diet Analysis (per serving)

222 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 10.4g 13% DV

Carbs 24.2g 9% DV

Fiber 1.6g 6% DV

Sugar 5.6g 11% DV

Electrolytes

Sodium 10316.2mg 100% DV

Potassium 229.8mg 5% DV

Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin A 18mcg 2% DV

Vitamin C 61.1mg 68% DV

Vitamin D 0.1mcg

Calcium 168.5mg 13% DV

Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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