Cheese Drop Cookies
Cheese Drop Cookies are delicate, cheesy treats with a tender crumb, coated in powdered sugar. Perfect for cheese lovers and cookie enthusiasts seeking a sweet-savory balance.
Ingredients
Instructions
- Blend grated cheese, margarine or butter, and a pinch of salt well.
- Mix the blended mixture with plain flour to form a stiff dough.
- Roll the dough into small balls.
- Bake in a moderate oven until done.
- Allow the cookies to cool slightly, then roll in powdered sugar.
- Store in an airtight container.
Nutrition & Diet Analysis (per serving)
330
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).