Cheese Garlic Biscuits(Appetizer)
Cheese Garlic Biscuits are warm, cheesy, and flavorful appetizers with a golden crust and a hint of garlic. Perfect for parties or casual gatherings, these soft biscuits combine the richness of cheddar with the aromatic touch of garlic powder, making them a crowd-pleasing snack for all ages.
Ingredients
Instructions
- Preheat oven to 450°F.
- Combine baking mix, milk, and shredded Cheddar cheese to form a soft dough.
- Drop spoonfuls of the dough onto an ungreased cookie sheet.
- Bake for 8 to 10 minutes until golden brown.
- Mix melted butter or margarine with garlic powder.
- Brush the garlic butter over the warm biscuits before removing from the cookie sheet.
- Serve warm.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).