Cheese-Pepper Snacks

Name: Cheese-Pepper Snacks
Yield: 4 servings
Ingredients: 3 oz. cream cheese; 2 Tbsp. green chilies (chopped); 1 tsp. minced onions; 1/2 c. cheddar cheese (shredded); 2 Tbsp. ripe olives (chopped); 6 drops Tabasco sauce; 1 can refrigerator crescent roll dough

Vegetarian Dairy

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Ingredients

3 oz. cream cheese ⓘ
2 Tbsp. green chilies (chopped) ⓘ
1 tsp. minced onions ⓘ
1/2 c. cheddar cheese (shredded) ⓘ
2 Tbsp. ripe olives (chopped) ⓘ
6 drops Tabasco sauce
1 can refrigerator crescent roll dough ⓘ

Instructions

Mix first six ingredients, and spread over unrolled crescent dough. Do not cut the dough on the perforations. Roll up and cut into slices about 1/4 inch thick. Place on cookie sheet sprayed with Pam. Bake at 400 degrees for 12 minutes.

Nutrition & Diet Analysis (per serving)

287 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV

Total Fat 23.1g 30% DV

Carbs 12.2g 4% DV

Fiber 1.5g 5% DV

Sugar 2.4g 5% DV

Electrolytes

Sodium 1012.3mg 44% DV

Potassium 147mg 3% DV

Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 190.3mcg 21% DV

Vitamin C 3.1mg 3% DV

Vitamin D 0.3mcg 1% DV

Calcium 224mg 17% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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