Cheese Pinwheels
Cheese Pinwheels are flaky, cheesy pastries with a savory flavor, perfect for snacks or parties, appealing to cheese lovers and those craving easy, tasty finger foods.
Ingredients
Instructions
- Mix self-rising flour, shortening, and milk together as you would when making biscuits.
- Roll out the dough flat, like a pie crust.
- Sprinkle grated cheese evenly over the surface of the dough.
- Roll up the dough jelly roll style, starting from one edge.
- Cut the rolled dough into slices to form pinwheels.
Nutrition & Diet Analysis (per serving)
475
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).