Cheese Roll Spread
A creamy, savory cheese spread with garlic and sharp cheddar flavors, perfect for spreading on crackers or bread and ideal for entertaining or snacking.
Ingredients
- 1 roll Kaukauna Klub cheese (garlic flavor) ⓘ
- 1 roll Kaukauna Klub cheese (sharp Cheddar)
Instructions
- Let the cheese rolls stand until they reach room temperature or can be easily mixed.
- Mix the two cheese rolls together until well blended.
- Chill the mixture overnight or until it can hold its shape.
- Shape the mixture into a roll.
- Roll the shaped cheese in ground nuts for coating.
- Keep refrigerated until ready to serve.
Tips & Substitutions
For a smoother texture, ensure the cheese rolls are at room temperature before mixing. If you prefer a different flavor, consider substituting one of the cheese rolls with a flavored cream cheese. Ground almonds or pecans can also work well for coating, adding a unique crunch. If you want to spice things up, mix in some finely chopped herbs like chives or parsley.
Serving Suggestions
This Cheese Roll Spread is perfect for entertaining, served with crackers or Gussied-Up Melba Toast for a delightful pairing. Consider offering it alongside fresh vegetables or pickles for a crunchy contrast. It also makes a great addition to a charcuterie board, complementing meats and fruits beautifully.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. If the cheese roll becomes too soft, you can refrigerate it briefly to firm it up before serving again. Refrain from freezing, as the texture may change once thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Roll Spread contains roughly 74 calories, with 2g protein, 1g carbohydrates, and 7g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese for this recipe?
Yes, you can experiment with various cheese types like herb-infused cheeses or softer cheeses for a creamier spread. Just remember to balance flavors, so they complement each other well.
How long should I chill the cheese roll before serving?
Chilling the cheese roll overnight is ideal, as it allows the flavors to meld and the roll to firm up. If you're short on time, aim for at least 2-3 hours in the refrigerator.
What can I serve with the Cheese Roll Spread?
The Cheese Roll Spread pairs beautifully with a variety of items like crackers, sliced baguette, or fresh vegetables. For a more substantial meal, consider serving it with a selection of cured meats or as part of a vegetarian platter.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).