Cheese Squares
Cheese squares are a delightful, savory snack featuring a rich blend of Old English cheese and buttery bread. Perfect for parties or casual gatherings, these bite-sized treats are crispy on the outside and creamy on the inside, making them a crowd-pleaser for cheese lovers.
Ingredients
Instructions
- Cut bread about 1 1/2 inches thick, remove crust, and cut into quarters.
- Whip butter and cheese together and spread the mixture on the squares, except for the bottoms.
- Place the squares on a baking sheet.
- Bake in the oven for about 10 minutes at 350°F, watching them closely.
Tips & Substitutions
For a richer flavor, consider using a mix of cheeses like cheddar or pepper jack instead of just Old English cheese. If you're looking for a lighter option, substitute the butter with olive oil or a plant-based spread. To add extra crunch, sprinkle some garlic powder or herbs on top before baking. Always watch the squares closely while baking to prevent burning.
Serving Suggestions
Cheese squares make a great appetizer for gatherings and pair beautifully with a fresh salad or a dip like ranch or marinara. They can also be served alongside a main dish like Baked Pineapple for a delightful contrast of flavors. For a fun twist, try serving them with a variety of toppings like diced tomatoes, jalapeños, or olives.
Storage & Reheating
Store leftover cheese squares in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet in a preheated oven at 350°F for about 5 minutes until warmed through and crispy again. Avoid microwaving, as this can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Squares contains roughly 204 calories, with 2g protein, 6g carbohydrates, and 19g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of bread for this recipe?
Yes, you can use any type of bread that you prefer, such as sourdough or whole grain. Just ensure that it's slightly stale or toasted to help it hold up during baking. This can bring additional flavors to the cheese squares.
How can I make these cheese squares spicier?
To add some heat, mix in chopped jalapeños or a dash of hot sauce to the cheese and butter mixture. You can also use spicy cheeses like pepper jack to amp up the flavor. Experiment with different spices to find your perfect level of spice.
Can I prepare these in advance?
Absolutely! You can prepare the cheese squares up to a day in advance. Just assemble them and keep them covered in the refrigerator. When ready to serve, simply pop them in the oven to bake. This makes them a convenient option for entertaining.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).