Cheesy Lemon Pudding

Prep: 10 min

A light, creamy dessert with tangy lemon and sweet vanilla flavors, complemented by cheesy richness and a hint of nutmeg, perfect for a refreshing treat or dinner finale.

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Ingredients

  • 1 cup Ricotta cheese
  • 2 tablespoons frozen lemonade concentrate
  • 1 package (4 servings) instant vanilla pudding mix
  • ground nutmeg

Instructions

  1. Combine Ricotta cheese and lemonade concentrate in a small mixing bowl.
  2. Set aside.
  3. Prepare vanilla pudding according to package directions.

Nutrition & Diet Analysis (per serving)

245 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 12.5g 16% DV
Carbs 31.3g 11% DV
Fiber 5.3g 19% DV
Sugar 16.9g 34% DV

Electrolytes

Sodium 104mg 5% DV
Potassium 193.3mg 4% DV
Cholesterol 15mg 5% DV

Vitamins & Minerals

Vitamin A 37.5mcg 4% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.1mcg
Calcium 124.8mg 10% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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