Tart On Ember Day
A savory tart combining cheesy richness, sweet onions, and warm spices, perfect for brunch or light dinners, appealing to those who enjoy flavorful, comforting baked dishes.
Ingredients
Instructions
- Steam the sliced onions for 10 to 11 minutes on High in the microwave. Combine with sage, parsley, and cheese; mix well.
- Stir in the eggs until well combined.
- Cut the butter into small pieces and add to the mixture. Mix in the sugar, cinnamon, ginger, and currants if using.
- Pour the mixture into the deep dish pie crust and smooth the top.
- Bake in a preheated oven at 375°F (190°C) for about 15 minutes or until set and golden.
Nutrition & Diet Analysis (per serving)
923
kcal
46% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).