Cheesy Taco Dip

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Ingredients

  • 1 lb. Velveeta cheese
  • 1 lb. sage flavor sausage
  • 1 (8 oz.) pkg. cream cheese
  • milk
  • 1 can creamy onion soup
  • 1/2 lb. hamburger
  • 1 pkg. taco seasoning
  • 1 small jar salsa
  • tortilla chips
  • lettuce
  • tomatoes

Instructions

  1. Fry hamburger and sausage together and drain.
  2. Add taco seasoning and set aside.
  3. In large pan, melt Velveeta and cream cheese with a little milk.
  4. Add soup (do not dilute).
  5. Mix salsa with meat and add to cheese mixture.
  6. Serve over tortilla chips and garnish with lettuce, tomatoes and onions.
  7. Serves 4 to 6.

Nutrition & Diet Analysis (per serving)

611 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 17.5g 35% DV
Total Fat 23.8g 31% DV
Carbs 75.7g 28% DV
Fiber 6.1g 22% DV
Sugar 20g 40% DV

Electrolytes

Sodium 3012.8mg 100% DV
Potassium 661.8mg 14% DV
Cholesterol 46.3mg 15% DV

Vitamins & Minerals

Vitamin A 153mcg 17% DV
Vitamin C 11.6mg 13% DV
Vitamin D 0.6mcg 3% DV
Calcium 367.8mg 28% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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