Cheezy Hash Browns

VegetarianDairy
Prep: 10 min Cook: 35 min Serves: 8 Cuisine: American

Cheezy Hash Browns offer a comforting combination of crispy hash browns and rich, cheesy flavors. Perfect for breakfast or brunch, this dish is hearty and satisfying, appealing to cheese lovers and those seeking a quick, delicious casserole that can be easily customized with additional toppings or sides.

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Ingredients

  • 2 lb. frozen hash browns ⓘ
  • 1 can cheddar cheese soup ⓘ
  • 1 can celery soup ⓘ
  • 8 oz. creamed cheese ⓘ
  • 1/2 cup milk
  • 1/2 stick butter ⓘ

Instructions

  1. Heat the cheddar cheese soup, celery soup, creamed cheese, milk, and butter until warm and smooth.
  2. Mix in the frozen hash browns thoroughly.
  3. Transfer the mixture to a baking dish and bake at 350°F for 30 to 35 minutes until hot and bubbly.

Nutrition & Diet Analysis (per serving)

437 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 33.9g 43% DV
Carbs 27.7g 10% DV
Fiber 1g 4% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 342.8mg 15% DV
Potassium 212.5mg 5% DV
Cholesterol 81.3mg 27% DV

Vitamins & Minerals

Vitamin A 56.5mcg 6% DV
Vitamin C 5.8mg 6% DV
Vitamin D 0.4mcg 2% DV
Calcium 125.3mg 10% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

creamed cheese frozen hash browns celery soup milk butter

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