Cherry Coconut Macaroons

VegetarianDairy
Prep: 10 min Cook: 13 min Cuisine: American

Chewy cherry coconut macaroons with sweetened condensed milk and almond extract offer a delightful blend of tropical coconut, tart cherries, and toasted sweetness, perfect for snacking or gifting.

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Ingredients

  • 1/2 cup sweetened condensed milk ⓘ
  • 1/4 teaspoon almond extract
  • 1/2 cup chopped candied cherries ⓘ
  • 2 cups shredded coconut

Instructions

  1. Combine all ingredients and mix thoroughly.
  2. Drop by teaspoonfuls onto a well-greased baking sheet about 1 inch apart.
  3. Bake at 325°F for 12 to 15 minutes or until delicately browned.
  4. Remove from oven immediately and let cool.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 10.6g 14% DV
Carbs 17.4g 6% DV
Fiber 2.3g 8% DV
Sugar 15.2g 30% DV

Electrolytes

Sodium 36.8mg 2% DV
Potassium 181.8mg 4% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 1.5mg 2% DV
Vitamin D 0.1mcg
Calcium 74.5mg 6% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

condensed milk coconut

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