Cherry Dunk Cake

Prep: 15 min Cook: 30 min Cuisine: American

Cherry Dunk Cake is a moist, fruity dessert layered with pineapple, cherry pie filling, and coconut, topped with a buttery cake layer—perfect for family gatherings and casual occasions.

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Ingredients

  • 1 can pineapple
  • 1 can cherry pie filling
  • 1 (8 oz.) package coconut
  • 1 box Betty Crocker white cake mix

Instructions

  1. Mix the pineapple, cherry pie mix, and coconut in an oblong cake pan, starting with the pineapple, then the cherry pie mix, and finally the coconut.
  2. Sprinkle the dry white cake mix on top of the layered ingredients.
  3. Dot the top with butter and bake in a 325°F oven until the top is golden brown.

Nutrition & Diet Analysis (per serving)

209 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 10.5g 13% DV
Carbs 29.1g 11% DV
Fiber 2.5g 9% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 70.3mg 3% DV
Potassium 151.8mg 3% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 2.7mg 3% DV
Calcium 13.5mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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