Cherry Pinwheels
Sweet cherry-filled pinwheels with buttery, flaky layers are perfect for parties or afternoon treats, offering a delightful combination of rich pastry and fruity filling.
Ingredients
Instructions
- Cream together butter and sugar.
- Blend in eggs and vanilla.
- Gradually stir in flour.
- Shape dough into a ball and wrap in waxed paper.
- Chill for several hours.
- Divide dough in half.
- Roll each portion into a 9 x 14-inch rectangle.
Nutrition & Diet Analysis (per serving)
514
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).