Cherry Streusel(In Microwave)
A quick and easy microwave cherry streusel dessert featuring sweet cherry filling, crunchy topping, and warm flavors, perfect for a comforting, individual treat or family dessert.
Ingredients
Instructions
- Spread cherry pie filling in an ungreased round glass baking dish (8 1/4 x 1 1/2 inches).
- Sprinkle dry cake mix evenly over the filling.
- Mix chopped nuts, cinnamon, and brown sugar in a small bowl.
- Sprinkle the nut mixture over the cake mix.
- Microwave margarine until melted and drizzle over the mixture in the dish.
- Microwave uncovered at 80% power for 8 minutes, turning the dish 1/4 turn halfway through.
- Continue microwaving until mixture is bubbly and topping is almost firm, about another 8 minutes.
- Serve warm with whipped cream or Cool Whip.
Tips & Substitutions
For the best flavor, use fresh or frozen cherries instead of canned pie filling. If you prefer a lighter topping, consider substituting half of the margarine with applesauce. You can also mix in some oats with the nuts for added texture. For a gluten-free version, try using a gluten-free cake mix. Experimenting with different nuts, such as almonds or walnuts, can add variety to this dish.
Serving Suggestions
Serve this Cherry Streusel warm, topped with a generous dollop of whipped cream or Cool Whip for added richness. It pairs beautifully with a scoop of vanilla ice cream for a delightful dessert. For a complete meal, consider serving it alongside a light salad, such as Cauliflower Relish Salad, to balance the sweetness. This dish is perfect for gatherings or as a comforting treat on chilly nights.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the streusel in the microwave for 30-45 seconds or until warmed through. If you prefer a crispy topping, you can briefly place it under a broiler for a minute, watching closely to prevent burning. Enjoy it warm for the best texture.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Streusel(In Microwave) contains roughly 418 calories, with 3g protein, 62g carbohydrates, and 18g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of cherry pie filling?
Yes, you can use fresh or frozen cherries. If using fresh cherries, pit and slice them, and mix with sugar and a little cornstarch to create a filling that mimics the consistency of pie filling. This will enhance the flavor and freshness of the dish.
How can I make this recipe vegan?
To make this Cherry Streusel vegan, substitute the margarine with a plant-based butter or coconut oil. Additionally, ensure that the cake mix you use is dairy-free. This way, you can enjoy a delicious vegan version without sacrificing taste or texture.
Is it possible to prepare this recipe in the oven instead of the microwave?
Absolutely! Preheat your oven to 350°F (175°C) and bake the streusel for about 30-35 minutes or until the topping is golden brown and the filling is bubbly. Baking will give you a crispier topping, which many people prefer over microwave cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).