Cherry Supreme Cake
A vibrant cherry-flavored yellow cake with a moist texture and a hint of cherry juice and coloring, perfect for celebrations or dessert lovers who enjoy fruity sweetness.
Ingredients
Instructions
- Preheat oven to 325°F (160°C).
- Mix the yellow cake mix, cherry juice, cooking oil, apricot nectar, eggs, and red food coloring in the order given until well combined.
- Pour the batter into a tube pan.
- Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
- Garnish with chopped cherries before serving if desired.
Nutrition & Diet Analysis (per serving)
464
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).