Cherry Tomatoes(Hors D'Oeuvres)
Crispy bacon-wrapped cherry tomatoes stuffed with a creamy green onion mixture make a savory, bite-sized hors d'oeuvre perfect for parties and gatherings.
Ingredients
Instructions
- Fry bacon until crisp; crumble and set aside.
- Add chopped green onions and mayonnaise to the crumbled bacon; mix well.
- Scoop the seeds from each cherry tomato and let drain.
- Stuff the tomatoes with the bacon mixture.
- Refrigerate until ready to serve; may be prepared ahead of time.
Tips & Substitutions
For a smoky flavor, try using smoked bacon. If you're looking for a lighter version, substitute the mayonnaise with Greek yogurt or avocado for a healthier option. You can also add finely chopped herbs like parsley or dill to the bacon mixture for an extra burst of flavor. This recipe can be easily doubled for larger gatherings.
Serving Suggestions
These stuffed cherry tomatoes make a fantastic hors d'oeuvre at parties. Pair them with a refreshing salad or serve alongside a cheese platter for a complete appetizer spread. They also complement well with dishes like Baked Pork Chops And Gravy, making them a versatile choice for any meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture, it's best to eat them cold rather than reheating. If you need to reheat, do so gently in the oven at a low temperature to avoid sogginess.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Tomatoes(Hors D'Oeuvres) contains roughly 599 calories, with 1g protein, 3g carbohydrates, and 66g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these stuffed tomatoes in advance?
Yes, you can prepare the stuffed tomatoes a day ahead. Just keep them covered in the refrigerator until you're ready to serve. This allows the flavors to meld beautifully and makes for an easy appetizer when hosting.
What can I substitute for bacon?
For a vegetarian option, consider using crispy tofu or tempeh seasoned with smokey spices. You could also use diced sun-dried tomatoes for a burst of flavor without meat. Each option will yield a different texture and taste.
How do I ensure the tomatoes don't get soggy?
After scooping out the seeds, allow the tomatoes to drain upside down on a paper towel for at least 15 minutes. This will reduce excess moisture and help maintain their integrity when stuffed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).