Cherry Yum Yum(Or Blueberry)
Cherry Yum Yum, a luscious layered dessert with fruity pie filling, creamy topping, and crunchy graham cracker crust, perfect for gatherings and sweet cravings.
Ingredients
Instructions
- Blend Dream Whip and milk until smooth.
- Add sugar and vanilla, then blend in softened cream cheese.
- In a separate bowl, crush 1 1/2 packages of graham crackers.
- Pour the crushed graham crackers into a 9 x 13-inch dish.
- Melt margarine and pour over the crushed graham crackers.
- Mix the crackers and margarine, pressing into the dish to form a bottom crust.
- Pour half of the Dream Whip mixture over the crust.
- Spread two cans of pie filling over the Dream Whip layer.
- Top with the remaining half of the Dream Whip mixture.
- Sprinkle crushed graham crackers over the top.
Tips & Substitutions
To enhance the flavor, consider using a flavored cream cheese or adding a splash of lemon juice to the Dream Whip mixture. If you're out of Dream Whip, you can substitute with whipped heavy cream, but you'll need to sweeten it slightly. For a gluten-free option, use gluten-free graham crackers. This dessert is quick to assemble, making it a great choice for potlucks or gatherings.
Serving Suggestions
Cherry Yum Yum can be served as a delightful dessert after a summer barbecue or picnic. It pairs beautifully with whipped cream or a scoop of vanilla ice cream. For an added touch, garnish with fresh cherries or blueberries on top. This dish is perfect alongside light salads or grilled meats, offering a sweet contrast.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. If you want to freeze it, do so before adding the topping of crushed graham crackers. To serve after freezing, allow it to thaw in the fridge overnight and add the topping just before serving for the best texture.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Yum Yum(Or Blueberry) contains roughly 1204 calories, with 11g protein, 90g carbohydrates, and 67g fat. It is an excellent source of vitamin C (85% of the Daily Value), dietary fiber (33% of the Daily Value), and vitamin A (25% of the Daily Value), and a good source of calcium and potassium. Note that it is relatively high in sodium, at 765mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh fruit instead of pie filling?
Yes, you can use fresh cherries or blueberries to make your own fruit layer. Simply cook the fruit with a bit of sugar and cornstarch until it thickens before layering it on the dessert. This will give a fresher taste compared to canned pie filling.
How can I make this dessert lower in sugar?
To reduce the sugar content, consider using a sugar substitute or reducing the amount of sugar in the Dream Whip mixture. You can also look for no-sugar-added pie fillings, which would help lower the overall sugar while maintaining flavor.
Is it possible to make this dessert in advance?
Absolutely! This dessert can be assembled a day ahead of time. Just keep it covered in the refrigerator until you're ready to serve. However, for the best texture, add the topping of crushed graham crackers just before serving to keep it crunchy.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).