Chewey-O'S
Chewy-O'S are indulgent cereal bars with marshmallows, chocolate, and cake mix, offering a sweet, chewy treat perfect for snacking or dessert, loved by all ages.
Ingredients
Instructions
- Heat oven to 350°F.
- In a jelly roll pan, melt butter in the oven, approximately 15 1/2 x 10 1/2 x 1-inch; rotate pan until butter covers the bottom.
- Sprinkle cake mix over the melted butter.
- Sprinkle with mini marshmallows, chocolate pieces, and Cheerios.
- Pour sweetened condensed milk evenly over the top.
- Bake about 25 minutes or until golden brown.
- While warm, run a knife around the edges to loosen the sides.
- Cool and cut into bars.
Tips & Substitutions
To enhance flavor, consider using unsalted butter for a more controlled saltiness. If you want a different texture, swap Cheerios with rice cereal or granola. For a richer chocolate flavor, opt for dark chocolate chips instead of semi-sweet. Make sure to distribute the ingredients evenly for a consistent bake, similar to how you would layer flavors in Mamie'S Unbaked Chocolate Cookies.
Serving Suggestions
These Chewey-O's are perfect as a dessert after a meal or as a sweet snack during the day. They pair wonderfully with a glass of cold milk or a scoop of vanilla ice cream for a delightful treat. For a fun twist, serve them alongside a slice of Cherry Chocolate Pecan Cake to impress guests with a variety of textures and flavors.
Storage & Reheating
Store any leftover Chewey-O's in an airtight container at room temperature for up to a week. For longer storage, you can refrigerate them, which can help maintain their chewy texture. If you want to reheat them, place in the microwave for a few seconds until warm but don’t overheat, as they can become too soft.
Nutrition & Diet Analysis (per serving)
Each serving of Chewey-O'S contains roughly 2623 calories, with 30g protein, 357g carbohydrates, and 121g fat. It is an excellent source of iron (222% of the Daily Value), vitamin A (158% of the Daily Value), and calcium (88% of the Daily Value). Note that it is relatively high in sodium, at 2333mg per serving (101% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cake mix?
Yes, feel free to experiment with different flavors of cake mix such as chocolate or spice cake. Each will give a unique twist to the Chewey-O's, creating a delightful variation that suits your taste preferences.
What can I substitute for mini marshmallows?
If you don't have mini marshmallows, you can use chopped marshmallow fluff or even caramel bits. These alternatives will add a different sweetness and texture, but will still create that gooey layer in the bars.
How do I know when the Chewey-O's are done baking?
Look for a golden brown color around the edges, which typically indicates they are done. You can also check for a slightly firm texture in the center; they will continue to set as they cool. If unsure, a toothpick inserted in the center should come out with a few moist crumbs.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).