Chicken Cantalone
Juicy chicken breasts stuffed with mozzarella and seasoned with Italian flavors, then topped with fresh tomatoes, mushrooms, and scallions for a hearty, flavorful meal.
Ingredients
Instructions
- On each piece of chicken, spread pepper, Italian seasoning, and Dijon mustard.
- Top each piece of chicken with a slice of cheese; roll up, secure with toothpick, and then coat with flour.
- Saute in olive oil or butter over medium heat until golden brown.
- Cover with sliced tomatoes, mushrooms, and scallions, then cook slowly until the chicken is tender.
Nutrition & Diet Analysis (per serving)
136
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).