Chicken Provencale
Chicken Provencale is a hearty, flavorful dish featuring tender chicken baked with roasted potatoes, onions, tomatoes, and olives, infused with herbs. Its vibrant Mediterranean flavors make it perfect for family dinners or casual gatherings, offering a comforting yet sophisticated meal with a delightful combination of savory and tangy notes.
Ingredients
Instructions
- Preheat oven to 400°F.
- In a bowl, toss potatoes, onions, tomatoes, and olives with oil until well blended.
- Remove skin from chicken, except wings.
- Place chicken, vegetable mixture, and bay leaves in a large roasting pan.
- Sprinkle with salt, thyme, and oregano.
- Bake until juices run clear when chicken is pierced with a fork and vegetables are tender, about 45 minutes.
- Remove bay leaves before serving.
Nutrition & Diet Analysis (per serving)
443
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).