Chicken Roll-Ups(Old Recipe)

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

Chicken Roll-Ups are a comforting and savory dish featuring tender chicken and melted cheese wrapped in crescent rolls, topped with a creamy chicken soup sauce. Perfect for family dinners or potlucks, they combine flaky pastry with hearty filling and rich flavors, making them a crowd-pleasing classic.

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Ingredients

  • 2 cans crescent rolls
  • 3 cans chunk chicken
  • 2 cups grated Cheddar cheese
  • 2 cans cream of chicken soup
  • 1 can milk

Instructions

  1. Mix the canned chunk chicken with 1 1/4 cups of grated Cheddar cheese.
  2. Place the chicken and cheese mixture in the center of each crescent roll and roll up.
  3. Arrange the rolled crescent rolls in a 9 x 13-inch baking pan.
  4. In a saucepan, heat the cream of chicken soup, milk, and 3/4 cup of grated Cheddar cheese until the cheese melts and the mixture is smooth.
  5. Pour the warm sauce over the rolled crescents in the pan.
  6. Bake at 350°F (175°C) for about 30 minutes until golden and bubbly.

Tips & Substitutions

For a creamier filling, consider adding a tablespoon of sour cream or cream cheese to the chicken and cheese mixture. You can substitute the chunk chicken with shredded rotisserie chicken for added flavor. If you're short on time, pre-cooked chicken and store-bought cheese sauce can also work well. For a twist, try adding some diced green chilies or chopped spinach for extra nutrition.

Serving Suggestions

These Chicken Roll-Ups are perfect as a hearty main dish and pair wonderfully with a fresh garden salad or steamed vegetables for balance. For a complete meal, serve alongside rice or mashed potatoes. They also make great leftovers for lunch or a quick dinner option. For more delicious ideas, check out similar American recipes.

Storage & Reheating

Leftover Chicken Roll-Ups can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 15-20 minutes until heated through. You can also microwave individual roll-ups for 1-2 minutes, but they may lose some crispiness.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken Roll-Ups(Old Recipe) contains roughly 1266 calories, with 56g protein, 74g carbohydrates, and 83g fat. It is an excellent source of calcium (136% of the Daily Value), protein (112% of the Daily Value), and vitamin A (98% of the Daily Value), and a good source of vitamin C and vitamin D. Note that it is relatively high in sodium, at 2600mg per serving (113% of the Daily Value).

1266 kcal 63% DV
Protein Fat Carbs

Macronutrients

Protein 55.8g 100% DV
Total Fat 83.3g 100% DV
Carbs 74.2g 27% DV
Fiber 0.3g 1% DV
Sugar 38.5g 77% DV

Electrolytes

Sodium 2600.4mg 100% DV
Potassium 456.5mg 10% DV
Cholesterol 218.6mg 73% DV

Vitamins & Minerals

Vitamin A 881.9mcg 98% DV
Vitamin C 12.5mg 14% DV
Vitamin D 2.6mcg 13% DV
Calcium 1767.8mg 100% DV
Iron 6.5mg 36% DV
Diet fit High-protein
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What can I serve with Chicken Roll-Ups?

These roll-ups pair well with a variety of sides. You can serve them with a crisp green salad, roasted vegetables, or even some garlic bread. For a cozy meal, consider serving them alongside mashed potatoes or a comforting soup like Bean And Sausage Soup.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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