Chicken Salad To Please
A creamy, savory chicken salad with sweet pickle relish and eggs, perfect for a quick lunch or picnic. Versatile and crowd-pleasing for any occasion.
Ingredients
Instructions
- Boil the chicken breasts and eggs until cooked, then debone the chicken and peel the eggs.
- Chop the cooked chicken and eggs into small pieces.
- In a mixing bowl, combine the chopped chicken, eggs, pickle relish, salt, and pepper.
- Add 4 to 5 tablespoons of Miracle Whip salad dressing, adjusting for creaminess according to taste.
- Stir in the prepared mustard if using, and mix until well combined.
- Serve immediately or chill before serving.
Nutrition & Diet Analysis (per serving)
229
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).