Chicken Salsa Pizza
A quick and cheesy chicken salsa pizza with a crispy crust, flavorful salsa, and melted cheddar cheese, perfect for a casual family dinner or entertaining guests.
Ingredients
Instructions
- Place the prebaked Italian bread shell crust on an ungreased 12-inch pizza pan.
- Sprinkle with 3/4 cup of shredded Cheddar cheese.
- Top with salsa, cooked and cubed chicken, and the remaining cheese.
- Bake at 450°F for 8 to 10 minutes or until the cheese is bubbly.
Nutrition & Diet Analysis (per serving)
161
kcal
8% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).