Chicken Soup Casserole
A hearty chicken casserole combining tender chicken, creamy soups, and savory rice, baked to perfection—ideal for comforting family dinners and easy weeknight meals.
Ingredients
Instructions
- Melt the stick of oleo in a pan.
- Roll the chicken pieces in the melted oleo and place them in a casserole dish.
- Mix the remaining oleo with the cream of chicken soup, cream of mushroom soup, and the unprepared Rice-A-Roni.
- Pour the mixture over the chicken in the casserole dish.
- Cover with foil and bake at 350°F (175°C) for 1.5 hours.
Nutrition & Diet Analysis (per serving)
189
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).