Chicken Ala Chicago
Chicken Ala Chicago features tender chicken breasts baked in a flavorful cranberry and Russian dressing sauce, ideal for a comforting family dinner or casual gathering.
Ingredients
Instructions
- Combine the whole cranberry sauce, Russian dressing, and dry onion soup mix in a bowl.
- Arrange the halved, boned, and skinned chicken breasts in a 3-quart casserole dish.
- Pour the sauce mixture over the chicken breasts.
- Cover the casserole and bake at 325°F (160°C) for 1 hour.
- Remove the cover and bake for an additional 15 minutes to brown the top.
Nutrition & Diet Analysis (per serving)
136
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).