Chicken With Duck Sauce
Juicy chicken baked in a sweet and tangy sauce made from Russian dressing, onion soup mix, and jelly, perfect for a quick, flavorful meal for the family.
Ingredients
Instructions
- Line a pan with foil.
- Mix Russian dressing, onion soup mix, and jelly together.
- Pour the mixture over the chicken.
- Bake at 350°F until the chicken is cooked through.
Tips & Substitutions
For a variation, try using apricot or peach preserves instead of jelly for a different flavor profile. You can also substitute the Russian dressing with a mixture of mayonnaise and ketchup if needed. If using fresh chicken, marinate it for a few hours in the sauce for deeper flavor. This dish is a simple and delicious option among American recipes.
Serving Suggestions
Serve this dish with steamed rice or mashed potatoes to soak up the flavorful sauce. A fresh salad or roasted vegetables can complement the meal nicely. This chicken recipe pairs beautifully with Great Potatoes, making it a hearty dinner option for family gatherings.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a preheated oven at 350°F for about 20-25 minutes or until heated through. You can also microwave the chicken, but be careful not to overcook it, as it may become dry.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken With Duck Sauce contains roughly 32 calories, with 3g protein, 4g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 495mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use boneless chicken for this recipe?
Yes, boneless chicken works well and will cook faster. Just be sure to adjust the cooking time accordingly to ensure it remains juicy and flavorful.
Is it possible to make this dish in a slow cooker?
Absolutely! Combine all ingredients in a slow cooker with the chicken and cook on low for 6-8 hours or on high for 3-4 hours. This method allows the flavors to meld beautifully.
What can I serve with Chicken With Duck Sauce?
Consider pairing it with a side of steamed broccoli or a light coleslaw to balance the rich flavors. A simple rice dish, such as Rice With Chicken Or Turkey And Cheese, would also complement it well.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).