Chicken With Prosciutto
Tender chicken breasts wrapped in prosciutto, topped with Parmesan and baked to perfection—an elegant, flavorful dish suited for special dinners or entertaining guests.
Ingredients
Instructions
- Slice boneless chicken breasts into thin pieces.
- Season the chicken slices with salt and pepper, then dust with flour.
- Pan-fry the chicken in butter and oil until lightly browned, avoiding overcooking.
- Place the browned chicken slices in a large baking dish.
- Top each chicken slice with a slice of prosciutto.
- Sprinkle with Parmesan cheese over the prosciutto and chicken.
- Drizzle chicken stock over the assembled dish.
- Bake in a preheated oven at 350°F (175°C) for 10 minutes until the cheese melts and slightly browns.
Nutrition & Diet Analysis (per serving)
208
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).