Chile Pie

Name: Chile Pie
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. large Fritos; 2 cans Gephart chili (no beans); 1 chopped onion; 1/2 lb. grated cheese

Vegetarian Dairy

Cook: 30 min Serves: 4 Cuisine: American

A cheesy, spicy chili pie layered with Fritos, flavorful chili, onions, and cheese, perfect for casual gatherings or comfort food cravings.

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Ingredients

1 pkg. large Fritos ⓘ
2 cans Gephart chili (no beans)
1 chopped onion ⓘ
1/2 lb. grated cheese ⓘ

Instructions

Layer the baking dish starting with Fritos, then add the chili, chopped onions, and top with grated cheese.
Bake at 400°F for 30 minutes until hot and bubbly.
Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

159 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV

Total Fat 8g 10% DV

Carbs 15.3g 6% DV

Fiber 1.8g 6% DV

Sugar 3.5g 7% DV

Electrolytes

Sodium 539.5mg 23% DV

Potassium 183.3mg 4% DV

Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV

Vitamin C 0.4mg

Calcium 154.8mg 12% DV

Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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