Chili-Phili Dip
Creamy, cheesy chili dip with green chilies and sharp cheddar, perfect for parties and gatherings. Combines bold flavors with easy preparation for a crowd-pleasing appetizer.
Ingredients
Instructions
- Spread softened cream cheese in the bottom of a 9 x 13-inch pan.
- Spread chili over the cream cheese layer.
- Spread diced green chilies over the chili.
- Top with shredded Cheddar cheese.
- Bake at 350°F for 20 minutes or until bubbly.
- Top with your favorite garnish such as sliced olives, onions, or salsa.
- Serve with corn chips or tortilla chips for dipping.
Nutrition & Diet Analysis (per serving)
205
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).