Chill Liver
Chill Liver offers a savory, sweet and smoky flavor combination with crispy bacon and tangy chili sauce, perfect for a hearty, comforting meal for meat lovers.
Ingredients
Instructions
- Cook bacon until crisp.
- Remove from pan, drain and crumble.
- Dust liver with flour.
- Brown liver in bacon drippings.
- Add crumbled bacon and remaining ingredients.
- Cover and simmer for 30 minutes or until tender.
- Uncover and cook for a few additional minutes to thicken the sauce.
Nutrition & Diet Analysis (per serving)
237
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).