Chippies

Prep: 10 min Cook: 20 min Serves: 15 Cuisine: American

Chippies are sweet, chocolatey treats with a crunchy graham cracker base, perfect for satisfying dessert cravings or sharing with friends and family. They are easy to make and delicious.

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Ingredients

  • 1/2 box graham crackers, crushed
  • 1 (14 oz.) can Eagle Brand milk
  • 1/2 (12 oz.) bag chocolate chips

Instructions

  1. Crush graham crackers in a plastic Ziploc bag and then mix them in a bowl with the Eagle Brand milk.
  2. Add the chocolate chips to the mixture.
  3. Pour the mixture into a greased 8 x 8 x 2-inch pan.
  4. Bake in a preheated 375°F oven for 20 to 25 minutes.
  5. Cut into bars and serve.

Nutrition & Diet Analysis (per serving)

321 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 12.2g 16% DV
Carbs 48.7g 18% DV
Fiber 2.8g 10% DV
Sugar 23.2g 46% DV

Electrolytes

Sodium 267.3mg 12% DV
Potassium 268.3mg 6% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 237mg 18% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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