Chippy Dippy Squares

Prep: 10 min Cook: 25 min Serves: 12 Cuisine: American

A rich, layered dessert bar featuring chocolate, butterscotch, coconut, and pecans, baked to perfection. Perfect for sharing at parties or family gatherings.

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Ingredients

  • 1 stick butter
  • 1 cup graham cracker crumbs
  • 1 cup coconut
  • 1 (6 oz.) package chocolate chips
  • 1 (6 oz.) package butterscotch chips
  • 1 cup pecans
  • 1 can Eagle Brand milk

Instructions

  1. Layer the ingredients in a Pyrex dish starting with the graham cracker crumbs sprinkled in melted butter, then add coconut, chocolate chips, butterscotch chips, pecans, and Eagle Brand milk.
  2. Bake at 325°F (163°C) for 20 to 25 minutes until bubbly and golden.
  3. Allow to cool before cutting into squares and serving.

Nutrition & Diet Analysis (per serving)

711 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 62.1g 80% DV
Carbs 36.5g 13% DV
Fiber 6g 21% DV
Sugar 20g 40% DV

Electrolytes

Sodium 115mg 5% DV
Potassium 417mg 9% DV
Cholesterol 77.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.4mcg 2% DV
Calcium 150.8mg 12% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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