Chocolate Amoretti Macaroons.
Ingredients
Instructions
- Preheat oven to 350 degrees. In a bowl mix egg whites with the sugars and salt.Add cocoa powder, Almond Meal or grinded almonds, vanilla, and Amaretto liqueur; mix well until a ball forms of a very sticky dough.
- With wet hands, shape small balls (about a leveled tablespoon). Place on baking sheets lined with parchment paper. Using the back of a measuring teaspoon make an indentation in the center of each cookie. Bake for 15 to 20 minutes until a little crackly.
- Cool for 10 minutes: transfer to a cooling rack. Meanwhile melt the chocolates, and spoon into each cookie; first the white, and when it sets, the dots of dark chocolate.
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).