Chocolate Bruschetta

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Ingredients

  • 8 (1/2-ounce) slices diagonally cut French baguette ⓘ
  • Cooking spray
  • 2 1/2 ounces bittersweet chocolate, finely chopped
  • 1/8 teaspoon coarse sea salt or flake salt ⓘ

Instructions

  1. Preheat broiler.
  2. Lightly coat bread with cooking spray. Place bread on a baking sheet; broil 2 minutes on each side or until toasted. Remove from oven.
  3. Reduce oven temperature to 350°.
  4. Sprinkle chocolate evenly over bread slices. Bake 4 minutes or until chocolate melts. Sprinkle evenly with salt. Garnish with orange rind, if desired. Serve warm.

Nutrition & Diet Analysis (per serving)

198 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 19.7g 25% DV
Carbs 5.2g 2% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 9704.3mg 100% DV
Potassium 2mg

Vitamins & Minerals

Calcium 6mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cooking spray salt

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