Chocolate Candy
Chocolate Candy offers a delightful combination of creamy coconut, crunchy pecans, and rich chocolate. Perfect for parties or homemade gifts, these bite-sized treats are easy to make and appeal to chocolate lovers of all ages. Their sweet, nutty flavor makes them a crowd-pleaser at any occasion.
Ingredients
Instructions
- Mix confectioners sugar, Eagle Brand milk, melted margarine, chopped pecans, coconut, and vanilla together in a bowl.
- Roll the mixture into small balls and place them on a wax paper-lined cookie sheet.
- Chill in the refrigerator until firm.
- In a double boiler, melt the chocolate chips and paraffin together until smooth.
- Insert a toothpick into each chocolate ball and dip it into the melted chocolate mixture.
- Twist the toothpick to remove the candy from the chocolate, letting excess drip off.
- Repeat for all candies. Serve once the chocolate coating is set.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).