Chocolate Caramel Chews
Chocolate Caramel Chews are rich, chewy treats combining caramel, peanuts, and crunchy chow mein noodles, topped with chocolate—perfect for sweet snack lovers and parties.
Ingredients
Instructions
- Brush a cookie sheet with 1 tablespoon melted oleo.
- Place caramels, 2 tablespoons oleo, and 1 1/2 tablespoons water in a saucepan.
- Cook over low heat, stirring frequently until melted and smooth. Remove from heat.
- Combine chow mein noodles and peanuts in a bowl.
- Pour the caramel mixture over the noodles and peanuts.
- Toss until coated evenly.
- Drop by tablespoons onto the prepared cookie sheet.
- Melt the chocolate with 2 tablespoons water.
- Drizzle the melted chocolate over the caramel clusters.
- Refrigerate until set.
Tips & Substitutions
To achieve a smoother caramel, stir constantly while melting to prevent burning. You can substitute the chow mein noodles with crispy rice cereal for a different texture. If you prefer a nut-free option, feel free to omit the peanuts or replace them with sunflower seeds. For added flavor, consider mixing in a pinch of sea salt into the caramel mixture.
Serving Suggestions
These Chocolate Caramel Chews make for a delightful dessert or snack. They pair beautifully with a cup of coffee or tea. For a fun twist, serve them alongside some Good Green Bean for a sweet and savory combination at gatherings. You can also package them as homemade gifts for friends and family.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. If you want them to stay fresh longer, refrigerate them, but allow them to come to room temperature before serving. Avoid freezing as the texture may change when thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Caramel Chews contains roughly 41 calories, with 1g protein, 4g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut instead of peanuts?
Absolutely! You can substitute peanuts with almonds, cashews, or even pecans, depending on your preference. Just make sure to chop them into smaller pieces to ensure they mix well with the caramel and noodles.
What type of chocolate is best for drizzling?
Semi-sweet chocolate is a great choice for drizzling as it balances the sweetness of the caramel. However, you can also use dark chocolate for a richer flavor or milk chocolate for a sweeter touch. Just melt it gently to avoid seizing.
Can I make these in advance?
Yes, you can make these Chocolate Caramel Chews a day or two in advance. Just follow the instructions and store them in an airtight container. They will stay fresh and maintain their texture, making them a perfect make-ahead treat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).