Good Green Bean
A simple, flavorful green bean dish with a rich, savory taste developed through long simmering, perfect for comfort food lovers and vegetable enthusiasts.
Ingredients
Instructions
- Combine the green beans, quartered onion, sugar, salt, pepper, and baking drippings in a pan.
- Bring the mixture to a hard boil over high heat.
- Reduce the heat to low and simmer for about 1 hour, or until almost all the liquid has evaporated.
- Serve hot, enjoying the fresh green bean flavor developed through slow cooking.
Nutrition & Diet Analysis (per serving)
102
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).