Chocolate Covered Teacher

Prep: 20 min Cook: 56 min

A rich and indulgent chocolate dessert with cherry accents, perfect for special occasions or satisfying sweet cravings with a unique, homemade touch.

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Ingredients

  • 1 teacher
  • 3 gal. chocolate
  • 4 tsp. sugar
  • 3 cherries
  • 2 c. water
  • 2 c. brown sugar
  • 2 eggs

Instructions

  1. Put the dry ingredients (chocolate, sugar, brown sugar, eggs) in a bowl.
  2. Mix for fifteen minutes.
  3. In a separate bowl, beat the teacher (assuming a humorous or symbolic step) and the eggs for five minutes.
  4. Add all remaining ingredients to the first bowl and mix for twenty minutes.
  5. Cook in a 350°F oven for 56 minutes.

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 9.5g 12% DV
Carbs 69g 25% DV
Fiber 3.2g 11% DV
Sugar 38g 76% DV

Electrolytes

Sodium 87mg 4% DV
Potassium 398.5mg 8% DV
Cholesterol 66.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV
Vitamin C 9.3mg 10% DV
Calcium 103mg 8% DV
Iron 3mg 17% DV
Diet fit Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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