Chocolate Dips
Ingredients
Instructions
- Mix all ingredients together with electric mixer until well blended.
- Chill for several hours.
- Melt one box of Baker's Semi-sweet chocolate and 1 brick of paraffin.
- Roll dough in small balls (with hands).
- Put on a toothpick and dip into melted chocolate/paraffin mixture.
- Put on waxed paper to dry.
- Store in refrigerator.
- GOOD!
Nutrition & Diet Analysis (per serving)
534
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).