Chocolate Gravy(A Breakfast Treat)
Rich and velvety chocolate gravy offers a delightful breakfast treat, perfect served over hot biscuits with butter for a comforting start to your day.
Ingredients
Instructions
- Add flour, cocoa, sugar, milk, and vanilla to a skillet with shortening.
- Cook on medium heat, stirring constantly, until the gravy thickens.
- Serve hot with biscuits and butter.
Tips & Substitutions
For a smoother gravy, sift the cocoa and flour together before adding them to the skillet. You can substitute butter for shortening if you prefer a richer flavor. If you want a less sweet gravy, reduce the sugar to 3/4 cup. For a twist, add a pinch of cinnamon or a splash of coffee for depth. This dish pairs well with sweet treats like Easy Apple Crisp.
Serving Suggestions
Serve this chocolate gravy hot over freshly baked biscuits for a delightful breakfast treat. It also pairs wonderfully with whipped cream or ice cream for a dessert twist. For a complete meal, consider serving it alongside savory options like scrambled eggs or crispy bacon. This is a great way to elevate your breakfast routine with a touch of sweetness.
Storage & Reheating
Store any leftover chocolate gravy in an airtight container in the refrigerator for up to 3 days. When reheating, warm it gently in a saucepan over low heat, adding a splash of milk to restore the original consistency. Avoid microwaving, as this can cause the gravy to become lumpy.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Gravy(A Breakfast Treat) contains roughly 1386 calories, with 14g protein, 145g carbohydrates, and 81g fat. It is an excellent source of iron (66% of the Daily Value), calcium (58% of the Daily Value), and vitamin A (38% of the Daily Value), and a good source of vitamin D and potassium. Note that it is relatively high in sodium, at 578mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make chocolate gravy in advance?
Yes, you can prepare chocolate gravy ahead of time. Just remember to store it in the refrigerator and reheat gently before serving. If you find it too thick after refrigeration, add a little milk to reach your desired consistency.
What can I serve with chocolate gravy?
Chocolate gravy is traditionally served with biscuits, but it also goes well with pancakes, waffles, or even toast. For a comforting breakfast, pair it with a side of fresh fruit or a creamy yogurt, which balances the richness of the gravy.
Is chocolate gravy a common dish?
Yes, chocolate gravy is a beloved Southern comfort food, often enjoyed at breakfast or as a dessert. It’s a unique way to incorporate chocolate into your morning routine, reminiscent of American recipes that celebrate sweet flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).