Chocolate Kiss

Prep: 10 min Cuisine: American

Delightful chocolate kisses with rich, creamy flavor, perfect for gifting or kids' treats, made with simple ingredients and easy to prepare at home.

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Ingredients

  • 12 oz. chocolate chips
  • 5 Tbsp. butter or margarine

Instructions

  1. Melt the chocolate chips and butter together until blended and smooth.
  2. Grease the inside of a Tupperware funnel, blocking the end with foil.
  3. Pour the melted chocolate mixture into the prepared funnel.
  4. Chill until the chocolate is set and completely hardened.
  5. Unmold the chocolate kiss and wrap in foil for storage or gifting.

Nutrition & Diet Analysis (per serving)

346 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 33g 42% DV
Carbs 11.2g 4% DV
Fiber 1.3g 4% DV
Sugar 6g 12% DV

Electrolytes

Sodium 30.3mg 1% DV
Potassium 162mg 3% DV
Cholesterol 76mg 25% DV

Vitamins & Minerals

Vitamin C 0.3mg
Calcium 27.3mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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