Chocolate Marrow Bread

Name: Chocolate Marrow Bread
Yield: 4 servings
Ingredients: 3 eggs; 3/4 cup vegetable oil; 2 cups sugar; 2 tsp. vanilla; 2-1/2 cup flour; 1 tsp. salt; 1-1/2 tsp. baking soda; 1 tsp. cinnamon; 1/2 cup dark cocoa; 1/2 cup milk; 2 cups zucchini, shredded; 1 cup chopped walnuts

Vegetarian Dairy

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Ingredients

3 eggs ⓘ
3/4 cup vegetable oil ⓘ
2 cups sugar ⓘ
2 tsp. vanilla ⓘ
2-1/2 cup flour ⓘ
1 tsp. salt
1-1/2 tsp. baking soda ⓘ
1 tsp. cinnamon ⓘ
1/2 cup dark cocoa ⓘ
1/2 cup milk ⓘ
2 cups zucchini, shredded ⓘ
1 cup chopped walnuts ⓘ

Instructions

Beat eggs, oil, sugar and vanilla.
Combine dry ingredients.
Add milk, fold in marrow and walnuts.
Bake 2 greased 9x5-inch pans at 350F for 50 minutes.

Nutrition & Diet Analysis (per serving)

789 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV

Total Fat 41g 53% DV

Carbs 83.2g 30% DV

Fiber 4.1g 15% DV

Sugar 22.4g 45% DV

Electrolytes

Sodium 16908.5mg 100% DV

Potassium 528.5mg 11% DV

Cholesterol 80.8mg 27% DV

Vitamins & Minerals

Vitamin A 270.3mcg 30% DV

Vitamin C 17.9mg 20% DV

Vitamin D 0.4mcg 2% DV

Calcium 253.8mg 20% DV

Iron 4.6mg 25% DV

Contains Milk Egg Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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