Chocolate Marshmallow Dominoes
Chocolate Marshmallow Dominoes are a delicious, no-bake treat featuring fluffy marshmallows coated in rich, semi-sweet chocolate and peanut butter, perfect for parties or sweet snacking.
Ingredients
Instructions
- Line an 8-inch square pan with aluminum foil.
- Arrange marshmallows in rows over the foil in the pan.
- Melt chocolate chips over very low heat until smooth.
- Add peanut butter and butter to the melted chocolate.
- Blend well until the mixture is smooth and combined.
- Pour the chocolate mixture over the marshmallows in the pan.
- Use the back of a spoon to work the chocolate into the spaces on all sides of the marshmallows.
- Chill the pan for 2 hours or until the chocolate hardens.
- Turn the candy out of the pan upside down onto a surface.
- Pull off the foil from the bottom.
- Cut into 36 pieces, ensuring each piece has a marshmallow in the center.
Tips & Substitutions
To ensure the chocolate mixture is perfectly smooth, melt the chocolate chips over very low heat and stir continuously. If you prefer a nut-free version, substitute the crunchy peanut butter with sunflower seed butter or omit it altogether. For a fun twist, consider adding crushed nuts or sprinkles on top before chilling to enhance texture and flavor.
Serving Suggestions
These Chocolate Marshmallow Dominoes make a delightful treat for parties and gatherings. Serve them alongside a cup of coffee or as a sweet ending to a meal. They pair beautifully with a refreshing Broccoli Platter or a slice of Jam Coffee Cake for a balanced dessert table that will impress guests.
Storage & Reheating
Store leftover dominoes in an airtight container at room temperature for up to a week. If you live in a warm climate, refrigerate them to prevent melting. They are best enjoyed fresh, but can be gently reheated in the microwave for a few seconds if desired, though this may alter the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Marshmallow Dominoes contains roughly 35 calories, with 0g protein, 1g carbohydrates, and 3g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate for this recipe?
Yes, you can use milk chocolate or dark chocolate chips instead of semi-sweet chocolate. Keep in mind that using milk chocolate will result in a sweeter treat, while dark chocolate will give a richer flavor. Adjust the amount of peanut butter if you choose to use a sweeter chocolate.
What can I do if my chocolate mixture is too thick?
If the chocolate mixture becomes too thick to pour, you can add a tablespoon of vegetable oil or melted butter to thin it out. Stir well to combine until you achieve a pourable consistency. This will help it coat the marshmallows evenly.
How do I cut these dominoes without making a mess?
To cut the dominoes neatly, use a sharp knife that has been warmed under hot water, then dried. Make sure to cut straight down and don't saw back and forth, as this can cause the chocolate to crack. Warming the knife helps create clean edges.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).